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What Do You Cut On Asparagus? [Solved]
Using a large chef’s knife, slice off the bottom tough parts of the stalks just where the color turns from white to green. Repeat with the other half of the stalks. And that’s it: you’ve got asparagus that’s ready to be used in any recipe!25 Feb 2021
How To Cut Asparagus-Quick and Easy
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The Best Way to Trim Asparagus
This is the best way to
Why You Shouldn’t Snap the Ends Off Asparagus and Why You Should Overcook It | What’s Eating Dan?
Asparagus